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Flour /
Rice Flour 4lb
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Dhanraj Rice Flour, finely ground powder ideal for gluten-free baking and South Indian snacks.
Dhanraj Rice Flour, finely ground powder ideal for gluten-free baking and South Indian snacks.

Rice Flour 4lb

Elevate your kitchen with the silky-smooth texture of Dhanraj Rice Flour. Milled from the finest white rice grains, this 4lb pack is a gluten-free powerhouse designed for consistency. Whether you are prepping a fermented batter for fluffy Idlis or looking for the secret to extra-crispy Pakoras, Dhanraj provides the purity and fineness required for authentic results every time.
$4.21
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Dhanraj Rice Flour is an indispensable pantry staple for those seeking high-quality, gluten-free alternatives. Our flour is meticulously ground to a "super-fine" consistency, ensuring it blends effortlessly into batters and doughs without any grit. It is the gold standard for traditional Indian snacks and a modern favorite for light, airy baking.

Key Features & Culinary Uses:

  • The Secret to Crunch: When added to batters for frying (like Bhajiyas or Vadas), it provides a superior crispiness and prevents the food from absorbing excess oil.

  • South Indian Essentials: Ideal for making smooth, lump-free batters for Dosas, Neer Dosas, Appams, and Idiyappam.

  • Gluten-Free Baking: A reliable wheat substitute for those with gluten sensitivities; perfect for thickening sauces, making rice noodles, or baking light cakes and cookies.

  • Snack Master: The essential base for traditional snacks like Chakli, Murukku, and Rice Kodubale, providing that signature "snap" and melt-in-the-mouth texture.

  • 100% Pure & Natural: No additives, preservatives, or bleaching agents—just pure, wholesome rice ground to perfection.

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